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FoodLab Extension - Hub per l'innovazione delle imprese alimentari
Project
FoodLab Extension - Hub for innovation in food businesses
Overview
Research Fields
Overview
Term type
4. SENZA BANDO: CONTRIBUTI (in assenza di bando) SOGGETTI A RENDICONTAZIONE
Financier
FONDAZIONE DI PIACENZA E VIGEVANO
Funding Organization
Partner
UNIVERSITÀ CATTOLICA SACRO CUORE
Total Contribution (assigned) University (EUR)
100,000€
Date/time interval
January 15, 2026 - January 14, 2027
Project duration
12 months
Research Fields
Concepts (2)
ERC field
LS8_15 - Theoretical developments and modelling in environmental biology, ecology, and evolution - (2024)
Academic field (2024 version)
Settore AGRI-08/A - Microbiologia agraria, alimentare e ambientale
Keywords
innovazione
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